The students learned a lot about safe handling of poultry and how to prepare the dense, sometimes unwieldy, sweet potato this week. Review for the meal overall were mixed:
“I learned that when cooking chicken, you have to keep washing your hands in the process.” -Stephanie Jaquez
“It was my first time trying sweet potatoes! I was surprised at how sweet they were.” -Yareli Cruz
“The chicken was bland; however, the sweet potatoes were appetizing. They has a slight crunch and sweet flavor.” -Natalia Warriner

