Our students were skeptical to use lettuce for their wraps.

Because they never heard of edamame, they didn’t have any preconceived ideas of the taste. Once they had everything was plated, everyone decided to add the side dish to their wraps. There were no leftovers.

Elijah Strong Slices Grape Tomatoes for the corn and edamame salad during week 6 of the My Family Kitchen cooking program at Camden Forward.
Kayden Rosario stirs Edamame As They Cook Down. Students learned to prepare turkey lettuce wraps and corn and edamame salad during week 6 of the fall 2023 My Family Kitchen cooking program at Camden Forward.
Nevaeh Lightfoot And Serenity Ingalls chop Garlic for turkey lettuce wraps during week 6 of the fall 2023 My Family Kitchen cooking program at Camden Forward.
Turkey Lettuce Wraps And Corn, Tomato And Edamame Before The Great Idea To Combine Into The Wrap. My Family Kitchen Fall 2023 Camden Forward.
Tags:corn_edamame_salad,turkey_lettuce_wraps,week6_fall2023,