It was the penultimate week of cooking classes, the week before our dinner party for family and friends. We needed to learn one more recipe

This week was to be our biggest yet, with three recipes to make in our two-hour time slot. Then we learned only two students would

Our 10-year-olds cooks were full of energy for cooking class this week. I wanted to think it was enthusiasm for being back in class after

There was some resistance to the fish. To me the flounder fillets for the fish tacos looked quite beautiful. To some of our students, they

None of the students knew quite what to expect of this week's cooking project: Moroccan stew. As Elias D. read the ingredients, Christopher V. read

Our students were crazy excited to make chicken wings this week, less so the Caesar salad that was also on the menu for today’s cooking

What enthusiastic fifth graders arrived for our first class! Sofia G. returned for another session after cooking with us last fall. "Why wouldn't I come

I loved the excitement and energy of our young chefs as they arrived to cook their last meal, this time for their parents and friends.

There was more enthusiasm for making this meal than any other. Spaghetti and Meat Sauce, PLUS dessert of blackberry handpies. These kids now have respectable

None of our fifth graders had any idea what we were making when we began reading this week's recipe for Turkey Lettuce Wraps. But then Amir