INGREDIENTS:
6 tea bags of your choice
6 cups water
a few sprigs of mint leaves
one lemon, sliced for serving

DIRECTIONS:

Boil 2 cups of water, add 6 tea bags to boiling water and let the tea steep for about 15 minutes without moving, if you are making sweet tea add sweetener.
Discard tea bags (do not squeeze or tea will be bitter) and combine with remaining cold water and fresh mint.
Refrigerate.
Serve over ice with fresh lemon.

Recipe source: skinnytaste.com

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