Thursday 1/18/18 Box Content and Recipes

Are you picking up your Farm to Families box today? Large Boxes will contain: Orange Carrots, Parsnips, Lacinato Kale, Yukon Gold Potatoes, Chioggia Beets, Cantaloupe and Stayman Apples Small Boxes will contain: Lacinato Kale, Yukon Gold Potatoes, Orange Carrots, Chioggia Beets and Cantaloupe Cantaloupe Sorbet https://www.thespruce.com/cantaloupe-sorbet-2216189 Ingredients  1 large cantaloupe (or Crenshaw melon; about 4 pounds melon) 1 cup sugar Directions In a small saucepan, bring the sugar...Read more...

Friday 1/5/18 Recipes

Fiesta Potato Salad Serves 6 as a side   Ingredients: 4 large potatoes 1 pound of beets, diced 1 cup of carrots, diced 6 Tablespoons Mayonnaise, original or Vegenaise 1 red onion, diced ¼ cup vinegar Salt and pepper, to taste   Instructions: Boil potatoes, beets, and carrots in a large saucepan. Drain vegetables and cool to room temperature. Place in a large bowl. Add mayo, onions, vinegar to vegetables. Mix until vegetables are covered. Season with salt and, if you’d like, add more...Read more...

Farm to Families – Wednesday 12/20/2017

LARGE BOXES WILL CONTAIN: Green Zucchini Green Romaine Lettuce Green Beans Red Potatoes Orange Carrots Bananas Cantaloupe SMALL BOXES WILL CONTAIN: Orange Carrots Green Beans Green Zucchini Red Potatoes Cantaloupe   FRUIT BOXES WILL CONTAIN Crimson Crisp Apples Golden Delicious Apples   RECIPES    CILANTRO GREEN BEANS AND CARROTS // JUDIAS VERDES DE CILANTRO Y ZANAHORIAS   Cilantro Green Beans and Carrots   Prep Time: 20 minutes Cooking Time: 10 minutes Makes 6...Read more...