Whole Wheat BLT Tacos
8 Whole Wheat Soft Tortilla
16 slices cooked bacon (or turkey bacon)
1 heart of romaine letuce, chopped
1 large fuji apple, sliced thin
1 ripe avocado, sliced thin
1 pint cherry or grape tomatoes, quartered
1/2 cup low-fat mayonnaise
1/4 cup dijon mustard
3 tablespoons honey
In a small bowl, mix the mayonnaise, dijon mustard, and honey until well combined. Set aside. Chop all produce.
Lay Tortilla out on a platter. Evenly divide the lettuce between the tortillas.
Add 1-2 slices of cooked bacon to each taco boat. Then layer in sliced apple, avocado, and tomatoes. Drizzle the honey-mustard mayo over the taco and enjoy!
Recipe source: aspicyperspective.com